Liquore
Menta di Pancalieri
Mint is an aromatic herb that has always been much loved in Piedmont, perhaps due to territorial and cultural contiguity with neighbouring France. In the small town of Pancalieri is concentrated a production that for its quality is included among the excellent products of the ‘Basket of typical products of the province of Turin’ and has long been appreciated all over the world.
'Pancalieri Peppermint' refers to the botanical species “Mentha x Piperita Luds, variety Officinalis Sole, form Rubescens Camus”.
It has a fresh, intense yet delicate fragrance,
very different from that of other varieties widely used by the food industry.
Pancalieri mint spirit is produced from this prized quality cultivated in the area of the small town in the Turin area, which has become a very important production centre since the very first years of the 20th century. Mentha Piperita in the Officinalis Sole variety is a species imported from England in those years precisely for distillation.
Local farmers and distillers developed the working of aromatic plants into a veritable art enabling them to achieve a superior flavour and aroma quality.
Liquore Menta di Pancalieri Doragrossa originates from the best distillate and preserves its natural colour: given its fresh and thirst-quenching organoleptic profile, it can be enjoyed on its own, but it is in blending that it finds its full expression.
Liquore Menta di Pancalieri
Main Herbs and Spices:
700 ml / 24% by Vol.
Pancalieri Peppermint
